"SERVICE TO THE HUMANITY IS SERVICE TO GOD" The students of Annamal Institute of Hotel Management & Catering Technology donated their blood voluntarily on 28th November 2008. Management staff and students thanked the course Director Mr. Shanmuga Raja who arranged this blood donation camp.
Mr. Shanmuga Raja (Course Director) and Flair Bartending Trainer Mr. Suresh and the Senior Students of Indian Institute of Bartending conducted a Training program for the staff of Hotel Ambica Empire, Chennai. Mr.Shanmuga Raja lectured the newer concept of the art of flair bartending. Training on pouring and handling of shakers were given following by an interactive session
A Seminar on bartending war organized for the students of The Institute of Hotel Management Catering Technology and Applied Nutrition, popularly known as IHM-Chennai, at their premises on 6th November 2009. The seminar was conducted by Indian Institute of Bartending, Chennai.
An action-packed Cocktail workshop was conducted by a team of Indian Institute of Bartending,Chennai,South India's first and finest bartending school at King Hotel Management & Catering Technology, Madurai on Nov 13, 2009.
A Cocktail workshop was conducted at Oscar Catering & HotelManagement, Vellore by Indian Institute of Bartending, Chennai, on 30th Nov 2009 to ensure the students receive practical exposure in mixology.
The workshop by the experienced people from IIBT was an opportunity for the students to understand the art of flair bartending
Flair bartending seminar was conducted at Vel's Institute of Hotel Management,Pallavaram, Chennai by IIBT team on 20th Nov 2009. Need to mention the session was attention grabbing?
The Principal, MGR INSTITUTE OF HOTEL MANAGEMENT AND CATERINGTECHNOLOGY, Valasarawalkam, Chennai organised A Seminar on 'Bartending' on 21 -10- 2009 in association with Indian Institute of Bartending (IIBT), Chennai. The delighted faces of students and Faculty Mr.Raja Sekar with the team of IIBT are in the picture.
Indian Institute of Bartending conducted a workshop (Staff Training) to impart the knowledge and skills in the art of flair bartending to the staff of Hotel Chennai Deluxe. Deepak, Suresh and Kamal showed their amazing skills with bottles and shakers and also made delicious cocktails and shooters with the guidance of Mr. Shanmuga Raja (Course Director) and Flair Master Mr. Suresh of IIBT.
On at MOHAMED SATHAK ARTS & SCIENCE, a seminar on flair bartending techniques was conducted by a team of faculties of Indian Institute of Bartending, Chennai. 7th October 2009 Mr.Monicka Raj, H.O.D, Department of Hotel Management were also present in the seminar
Workshop on "The flair bartending techniques" was held on 24 October 2009, for the staff of Radha Regent ( formerly - Radha Park Inn). This Seminar was conducted by Indian Institute of Bartending, Chennai.
'COCT TAIL WORKSHOP' - A session for the students to create awareness about the art of flair bar tending was conducted at SRM Institute of Hotel Management,Chennai on 22nd Oct 2009.In Picture) Dr.D.AntonyAshok Kumar, Director & Principal, SRM Institute of HotelManagement thanked the team of IIBT.
A Seminar on Bartending was conducted by Indian Institute of Bartending ( IIBT), Chennai at Department of Hotel Management,Jaya College of Arts & Science,Thiruninravur., on 3rd December 2009. Mr.P.K.Immanuel Nesakumar H.O.D., Department of Hotel Management, organized the seminar.There was a good response from the students.
The skills and flair bartending techniques of the team of IIBT, the first and finest Bartending School in South India were shared with the students of Dept. of Hotel Mangement, Sri Amman Arts & Science College, Chitode, Erode on 16th Dec 2009. The objective of the workshop was to strengthen the practical aspects to the students by involving them.The team of IIBT was honoured by the M. D. Mr.Balakumar and welcomed by The Principal Mr.Subramanian, Vice Principal Mr.K.Thanga Mariappan and the HOD.Mr. P.Sampath.